Chianina Beef and Porcini Mushroom Festival
03/10/2026 – 01/11/2026 @ 12:30 – 22:30 – The festival intends to safeguard Tuscan gastronomic traditions in an area with an industrial vocation, in collaboration with local farms still dedicated to raising Chianina meat in the Lower Valdarno. The menu features fresh tortelli and tagliatelle with wheat germ and seasoned with sauces such as Chianina meat sauce or porcini mushrooms. Second courses include […]
