Pastificio Caponi

  • Localit√†
  • Pontedera -
  • Contact Person

Pastificio Caponi is an artisan pasta factory in Tuscany, specifically in Pontedera, which has been producing dried egg pasta since 1953. It produces exclusively laminated egg pasta, following an almost entirely manual processing cycle and carrying out meticulous research into raw materials. For about two years now, we have also been producing gluten-free pasta based on maize and rice flours.


Handicraft products - Pasta



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